Version 1.5.1 Released to Modify Moments
Posted on 2019-09-08
The "Translation" part has been modified.
Version 1.5.0 Released for New Updates on "Moments"
Posted on 2019-09-01
In this new update, you'll be able to send videos and use the new language tools such as "translation" "correction" and "speak".
Version 1.4.0 Released for New Section "Moments"
Posted on 2019-08-06
In the new section, you'll be able to share your moments and learning tips with friends from all around the world.
ChineseABC Version 1.3.8 Has Been Released
Posted on 2019-06-19
Some bugs have been fixed.
ChineseABC Version 1.3.7 has been released
Posted on 2019-06-10
You'll be able to start with any unit at each level.
ChineseABC Version 1.3.6 has been released
Posted on 2019-05-29
A "Grammar" section and a "Vocabulary" section have been added to each lesson.
ChineseABC Version 1.3.5 has been Released
Posted on 2019-05-15
The Training Camp has been released.
ChineseABC Attends National Chinese Language Conference 2019 as an Exhibitor
Posted on 2019-05-10
The ChineseABC team is now at the National Chinese Language Conference in San Diego.
ChineseABC Version 1.3.4 has been released
Posted on 2019-04-28
Highlights of v1.3.4 include:
1. The Pinyin section has been modified for a better learning experience.
2. You can now earn Gold by sharing what you've learned or inviting your friends to join ChineseABC. Gold is used to unlock lessons.
Posted on 2018-08-28
Why learning Chinese is the best investment you can make in yourself.
3 game-changing reasons why learning Chinese will change your life
Chinese Wine Customs
Posted on 2018-08-24
Wine is inseparable from Chinese customs. Whenever there are agricultural activities, festivals, wedding ceremonies, memorial ceremonies, victory meetings or receptions of guests, wine is indispensable.
Spring Festival Customs
Posted on 2018-08-22
New Year celebrations is a grand event of China. New Year festivities last for one month in China. Chinese New Year is also called Spring festival. It begins in the middle of the last month of the year and ends up in the first month of the new year.
Posted on 2018-08-21
The Spring Festival is the most important festival for the Chinese people and is when all family members get together, just like Christmas in the West. All people living away from home go back, becoming the busiest time for transportation systems of about half a month from the Spring Festival. Airports, railway stations, and long-distance bus stations are crowded with home returned.
The Spring Festival falls on the 1st day of the 1st lunar month, often one month later than the Gregorian calendar. It originated in the Shang Dynasty(1600 BC - 1100 BC) from the people's sacrifice to gods and ancestors at the end of an old year and the beginning of a new one.
Strictly speaking, the Spring Festival starts every year in the early days of the 12th lunar month and will last till the mid-1st lunar month of the next year. Of them, the most important days are Spring Festival Eve and the first three days. The Chinese government now stipulates people have seven days off for the Chinese Lunar
A Brief Introduction of Chinese Cuisine
Posted on 2018-08-21
Chinese cuisine has a long history, and is one of the Chinese cultural treasures. It is famous all over the world. Chinese cookery has developed and matured over the centuries, forming a rich cultural content It is characterized by fine selection of ingredients, precise processing, particular care to the amount of fire, and substantial nourishment. Local flavors and snacks, and special dishes have formed according to the region local products, climate, historical factors, and eating habits.
With a time-honored history, Chinese cusine culture is extensive and profound. According to records, as early as in the Shang and Zhou dynasties over 3,000 years ago, a fairly complete culinary system was formed. Thanks to the constant development and improvement in the past several thousand years, Chinese cuisine has become a complete culture system with unique characteristics, and has given birth to tea culture, wine culture and other cultures. Both meticulously prepared imperial dishes and loc
Chinese Wine Culture
Posted on 2018-08-21
Chinese wine, with its long history and its numerous varieties, enjoys great prestige both at home and abroad. The age-old Chinese wine culture, extensive and profound, exerts far-reaching influence on every aspect of Chinese social life. Wine and its culture hold a prominent position in myths, legends, and historical stories, in literature, arts, and real life, in solemn rites and daily meals, asserting themselves through the five-thousand-year history of the Chinese nation.
The Varieties of Wine
Chinese wine has a long history and a broad variety. Depending on the manufacturing method, wine can be categorized into brewage, distilled spirits, and liqueur.
In accordance with the sugar content, wine can be divided into: sweet wine(more than 10%),semi-sweet wine(5%-10%), semi-liquor(0.5%-5%) and dry wine(0.5%).
Based on alcohol content, wine can be divided into high alcohol(51%-67%), moderate alcohol (38%-50%) and low alcohol wine (38% or less).
According to the type of